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Pies: Dogs have a ligament in the neck which allows them to conserve energy while running long distances following scent trail

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Dogs have a ligament in the neck which allows them to conserve energy while running long distances following scent trails with their nose to the ground. Many other species have a similar ligament and it is called a Paddywhack.
Pełniejszy materiał źródłowy / excerpt
Dogs have a ligament in the neck which allows them to conserve energy while running long distances following scent trails with their nose to the ground. Many other species have a similar ligament and it is called a Paddywhack.
Kategoria: zwierzeta
Rodzina: zwierzeta
Jakość źródła: 38/100
Próby weryfikacji: 3
Notatka fact-checku: Fact-check 3.0-content-aware: no sufficient claim-bound corroboration after 3 healthy attempts. Scope=verify the factual claim. Required independent sources=2; stored evidence groups=0. Provider/API errors did not consume attempts. | Fact-check 4.3.2: research wznowiony bez zdejmowania HOLD. Poprzednia metoda: factcheck-300-content-aware.

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Wikipedia ENpomocniczeniezależne

Evidence: 49 • authority: 72

Canidae (; from Latin, canis, "dog") is a biological family of caniform carnivorans, constituting a clade. A member of this family is a canid (, rarely ), colloquially referred to as dogs. The family includes three subfamilies: the Caninae, and the extinct Borophaginae and Hesperocyoninae. The Caninae are the canines, and include domestic dogs, wolves, coyotes, raccoon dogs, foxes, jackals, and other species. Canids are found on all continents except Antarctica, having arrived independently or accompanied by human beings over extended periods of time. Canids vary in size from the 2-metre-long (6.6 ft) gray wolf to the 24-centimetre-long (9.4 in) fennec fox. The body forms of canids are simi…

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Europe PMC / Scientific reportspomocniczeniezależne

Evidence: 34 • authority: 92

Rapid detection and specific identification of offals within minced beef samples utilising ambient mass spectrometry.. The morphological transformation of beef tissues after various processing treatments facilitates the addition of cheap offal products. Undetectable to the naked eye, analytical techniques are required to identify such scenarios within minced and processed products. DNA methodologies are ill-equipped to detect adulteration of offal cuts from the same species and vibrational spectroscopic studies, although rapid and non-destructive, have proved inconclusive as to whether the specific adulterant can be identified. For the first time we present a mass spectrometric approach emp…

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Wikipedia ENpomocnicze

Evidence: 34 • authority: 72

Dog anatomy comprises the anatomical study of the visible parts of the body of a domestic dog. Details of structures vary tremendously from breed to breed, more than in any other animal species, wild or domesticated, as dogs are highly variable in height and weight. The smallest known adult dog was a Yorkshire Terrier that stood only 6.3 cm (2.5 in) at the shoulder, 9.5 cm (3.7 in) in length along the head and body, and weighed only 113 grams (4.0 oz). The heaviest dog was an English Mastiff named Zorba, which weighed 314 pounds (142 kg). The tallest known adult dog is a Great Dane that stands 106.7 cm (42.0 in) at the shoulder.

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Dog APIpomocnicze

Evidence: — • authority: 38

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